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	<title>Comments on: Anne&#8217;s Birthday Cake</title>
	<atom:link href="http://www.carolegbert.com/annes-birthday-cake/feed" rel="self" type="application/rss+xml" />
	<link>http://www.carolegbert.com/annes-birthday-cake</link>
	<description>musing on Vermont food &#38; cooking from a vermont country kitchen</description>
	<lastBuildDate>Wed, 08 Feb 2012 23:49:48 +0000</lastBuildDate>
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		<title>By: Rachel</title>
		<link>http://www.carolegbert.com/annes-birthday-cake/comment-page-1#comment-3186</link>
		<dc:creator>Rachel</dc:creator>
		<pubDate>Mon, 15 Nov 2010 08:23:07 +0000</pubDate>
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		<description>Most dense chocolate cake flavored with expresso, rum, and Callebaut chocolate.  But there are a number of options that will shorten the time considerably. Make a simple chocolate cake, substitute room temperature coffee or espresso for some or all of the liquid in the recipe.</description>
		<content:encoded><![CDATA[<p>Most dense chocolate cake flavored with expresso, rum, and Callebaut chocolate.  But there are a number of options that will shorten the time considerably. Make a simple chocolate cake, substitute room temperature coffee or espresso for some or all of the liquid in the recipe.</p>
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		<title>By: Danielle</title>
		<link>http://www.carolegbert.com/annes-birthday-cake/comment-page-1#comment-3167</link>
		<dc:creator>Danielle</dc:creator>
		<pubDate>Fri, 12 Nov 2010 23:18:29 +0000</pubDate>
		<guid isPermaLink="false">http://www.carolegbert.com/wp_01/http:/www.carolegbert.com/annes-birthday-cake/#comment-3167</guid>
		<description>This is so my kind of sinful, rich dessert. most dense chocolate cake flavored with expresso, rum, and Callebaut chocolate. Thank you for the tips that you share on us.</description>
		<content:encoded><![CDATA[<p>This is so my kind of sinful, rich dessert. most dense chocolate cake flavored with expresso, rum, and Callebaut chocolate. Thank you for the tips that you share on us.</p>
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	<item>
		<title>By: Carol Egbert</title>
		<link>http://www.carolegbert.com/annes-birthday-cake/comment-page-1#comment-290</link>
		<dc:creator>Carol Egbert</dc:creator>
		<pubDate>Thu, 30 Jul 2009 14:55:02 +0000</pubDate>
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		<description>I made the Marvelous Mud Cake from the cookbook A Piece of Cake but I also like the Devil&#039;s Food Cake Cockaigne cake in the Joy of Cooking.&lt;br /&gt;&lt;br /&gt;A bit of rum sprinkled on the cake during assembly adds to the richness.</description>
		<content:encoded><![CDATA[<p>I made the Marvelous Mud Cake from the cookbook A Piece of Cake but I also like the Devil&#39;s Food Cake Cockaigne cake in the Joy of Cooking.</p>
<p>A bit of rum sprinkled on the cake during assembly adds to the richness.</p>
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		<title>By: Jamie</title>
		<link>http://www.carolegbert.com/annes-birthday-cake/comment-page-1#comment-289</link>
		<dc:creator>Jamie</dc:creator>
		<pubDate>Thu, 30 Jul 2009 13:08:36 +0000</pubDate>
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		<description>I am amazed! This is so my kind of sinful, rich dessert. Lucky Anne! I can&#039;t wait for the recipe for the cake! Love your blog, too.</description>
		<content:encoded><![CDATA[<p>I am amazed! This is so my kind of sinful, rich dessert. Lucky Anne! I can&#39;t wait for the recipe for the cake! Love your blog, too.</p>
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	<item>
		<title>By: sherri</title>
		<link>http://www.carolegbert.com/annes-birthday-cake/comment-page-1#comment-286</link>
		<dc:creator>sherri</dc:creator>
		<pubDate>Wed, 29 Jul 2009 12:32:15 +0000</pubDate>
		<guid isPermaLink="false">http://www.carolegbert.com/wp_01/http:/www.carolegbert.com/annes-birthday-cake/#comment-286</guid>
		<description>Yum!&lt;br /&gt;&lt;br /&gt;ANd I received my watercolor painting of yours- I love it!  Beautiful work.</description>
		<content:encoded><![CDATA[<p>Yum!</p>
<p>ANd I received my watercolor painting of yours- I love it!  Beautiful work.</p>
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