CSA – Week 1 – Maple Salad Dressing

April 25th, 2010 / Comments 6

Today I picked up my first CSA delivery. I got Chinese cabbage, Siberian kale, chives, garlic chives, a spicy greens salad mix of about twenty greens, small bunches of Tango lettuce , spring herbs, granola and eggs.

V CSA 01 10 CSA   Week 1   Maple Salad Dressing

My bag also had a note from the Clay HIll folks with an update on the irrigation system, information about the green house and hoop houses and a recipe for Garlic Scallion and Almond Pesto.

Maple Salad Label CSA   Week 1   Maple Salad Dressing

I’m planning on making fresh pasta and the pesto for dinner tomorrow night.  I let you know how it goes.  I made maple syrup seasoned salad dressing to top the spicy mixed greens for  a salad for dinner. Here’s how I did it:

Maple Salad Dressing

I combined one teaspoon of Dijon mustard, two tablespoons of balsamic vinegar, two tablespoons of red wine vinegar, one tablespoon of fresh lemon juice, three garlic scallion, half a teaspoon of salt, five grinds of pepper, half a cup of maple syrup, one third of a cup of olive oil,  one third of a cup of grape seed oil and one third of a cup of safflower oil in my mini processor.

I used a couple of tablespoons of the dressing and the remainder went into the fridge in a jar. I’ll be able to make nearly instant salads all week.

pin orange 01 CSA   Week 1   Maple Salad Dressing

Download  a label for your jar of salad dressing by clicking here.

Maple Salad Dressing List

  • Dijon mustard
  • balsamic vinegar
  • red wine vinegar
  • maple syrup
  • lemon
  • garlic scallion
  • salt
  • pepper
  • olive oil
  • grape seed oil
  • safflower oil
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CSA – Week 1 – Maple Salad Dressing at Vermont food from a country kitchen – Carol Egbert.com

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