August 16th, 2010 / Comments 5
Tagged: almonds, honey
How easy can you get? Love it !!!!!!
yum,would love this on sweet breads & muffins too
Nothing quite as sweet as honey and friends!
I loooooooooooooooooove this!
Now Carol, that is one really quick sauce for ice cream, or Bavarian cream, or custard, the list goes on.
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Recipe from the ’50s – Honey Almond Sauce at Vermont food from a country kitchen – Carol Egbert.com
How easy can you get? Love it !!!!!!
yum,would love this on sweet breads & muffins too
Nothing quite as sweet as honey and friends!
I loooooooooooooooooove this!
Now Carol, that is one really quick sauce for ice cream, or Bavarian cream, or custard, the list goes on.